Prep Time: 10 minutes
Servings: 8
Peel bananas and cut into 1/2" thick slices. (Older kids can help!)
Line 24 mini-muffin tins with liners. (Kids can help!)
Spoon about 1 tsp of yogurt into bottom of muffin liners. (Kids can help!)
Place 1 banana slice on top of each. (Kids can help!)
Spoon yogurt over each banana slice, to top of muffin liners. (Kids can help!)
Freeze for 2 hours or overnight.
Remove from freezer and serve cold.