Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 2
Bring water to boil over high heat.
Stir in oats, cinnamon and salt; bring back to a boil.
Reduce heat to low and simmer gently, uncovered, stirring occasionally, 20 to 30 minutes to doneness desired; stir in butter until melted.
Add a little more water or milk to achieve desired creaminess.
Meanwhile, combine berries, honey, orange juice, orange rind and cornstarch in medium saucepan; bring to boil over medium heat.
Reduce heat and simmer 5 minutes.
Serve warm berries over oats.