Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6
Heat oil in a large sauté pan over medium-high heat. Add protein to pan and sprinkle with taco seasoning. Cook until browned and cooked through. Remove and reserve on a paper towel-lined plate.
Arrange tortilla chips on large nonstick baking sheet. Top evenly with protein followed by corn, beans, and cheese.
Place in preheated oven and bake until cheese is melted, approximately 5-8 minutes. Remove from oven.
Top with remaining ingredients and serve.