Prep Time: 12 minutes
Servings: 4
Pour drained Food Club Chunk White Chicken Breast 12.5 ounce can into bowl, add 1/2 cup Food Club Caesar Dressing and 1/4 cup Food Club Shredded Parmesan Cheese. Stir to combine.
Mash 1 large Avocado in bowl. Add 2 tsp Lemon Juice and 1/4 tsp Kosher Salt. Stir to combine.
Spread 1 Tbsp mashed avocado each onto 4 Food Club Burrito Style Flour Tortillas.
Top with 1/4 cup chicken salad mixture on each tortilla.
Top each tortilla with 1 cup baby spinach.
Fold tortilla sides and roll into a burrito shape. Enjoy!