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Easy Keto Pepper Melts

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 4

Our Easy Keto Pepper Melts are a major low-carb win. Packed with protein and a serving of veggies, these stuffed peppers will keep you satisfied for hours.

Ingredients

4 whole Green Bell Peppers, sliced vertically in half through the stem and seeds removed

12 oz. Bacon, chopped

1 lb. Ground Turkey

1 bunch Fresh Basil, chopped and for garnish

1 jar Salsa, for garnish

1 package Pine Nuts, toasted and for garnish

Directions

Step 1

Preheat oven to 425°. Place peppers, cut side down, on rimmed baking pan; roast 10 minutes or until slightly tender.

Step 2

Cook bacon in large skillet over medium-high heat 8 minutes or until crisp; transfer to paper towel-lined plate.

Step 3

Discard all but 2 tablespoons drippings from skillet; add turkey and cook 8 minutes or until browned. Stir in bacon.

Step 4

Turn peppers; stuff with turkey mixture and top with cheese. Roast peppers 3 minutes or until cheese is melted.

Step 5

Garnish with basil, salsa and/or nuts, if desired.