Servings: 4
Cook salmon burgers according package directions.
While salmon burgers are cooking, cut vegetables into desired shapes and set aside.
Cook sweet potato fries as directed on package.
Using a heart-shaped cookie cutter, make 1 heart out of each salmon patty (cut along the cookie cutter with a knife if needed).
Plate heart shaped salmon burgers with veggies and fries and get creative! Kids can help decorate their salmon faces!