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Greek Grilled Chicken

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 4

This simple grilled chicken recipe infuses the classic Greek flavors of lemon, garlic and oregano.

Ingredients

4 filets Gerber's Amish Farm Chicken Breasts

¼ cup Lemon Juice

3 Tbsp Olive Oil

2 cloves Garlic, crushed

½ tsp Oregano

¼ tsp Salt

¼ tsp Black Pepper

Directions

Step 1

Place Gerber’s Chicken in a 10” x 6” x 2” baking dish and set aside.

Step 2

Combine lemon juice and next five ingredients in a small bowl; mix well.

Step 3

Pour lemon juice marinade over reserved Gerber’s Chicken. Cover and refrigerate 2 hours.

Step 4

Remove Gerber’s Chicken from marinade, reserving marinade in baking dish.

Step 5

Coat grill with cooking spray. Grill chicken 4 to 5 inches over medium-hot coals 15 minutes or until Gerber’s Chicken is tender, turning and basting with reserved marinade frequently during grilling.

Step 6

Check for doneness by using a thermometer. Internal temperature should read 165°F.