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Green Bean Tater Treat Casserole

Prep Time: 10 minutes

Cook Time: 35 minutes

Total Time: 45 minutes

Servings: 6

Your family will love this one-pan comfort food made with ground beef and Acme brand ingredients that are always a good value: green beans, creamy soup, lots of cheese, and frozen tater treats.

Ingredients

1 lb Ground Beef

1 small Onion, chopped

½ tsp Salt & Pepper, to taste

1 Tbsp Ketchup

1 can Cream of Mushroom Soup

1 can Green Beans, drained

1 ½ cup Shredded Cheddar Cheese

2 cups Frozen Tater Treats

1 Tbsp Parlsey, chopped, to garnish

Directions

Step 1

Preheat oven to 375°F. Lightly grease a 9-inch square baking dish.

Step 2

Brown the ground beef and onion in a large skillet over medium heat. Cook until no longer pink. Drain the fat and season with salt & pepper. Mix in the ketchup and transfer meat mixture to the baking dish.

Step 3

Pour the cream of mushroom soup over the meat and spread into an even layer. Top with the green beans and sprinkle with cheddar cheese.

Step 4

Arrange the tater treats in rows over the cheese.

Step 5

Bake for 35-40 minutes, or until the filling is bubbly and the tater treats are golden-brown.

Step 6

Remove from oven and garnish with chopped parsley.