Prep Time: 15 minutes
Cook Time: 195 minutes
Total Time: 210 minutes
Servings: 6
Spray the inside of a slow cooker with nonstick cooking spray.
Mix the barbecue sauce, brown sugar, Worcestershire sauce and salt in a small bowl. Brush the ribs with the barbecue sauce mixture and arrange the ribs in the slow cooker. Pour the remaining barbecue sauce over the ribs.
Cook on LOW heat for 2 to 3 hours, or until heated through and the meat is fork tender.