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Grilled Sirloin Mini Sandwiches

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4

Make steak and serve sandwich style! These sirloin steaks are sliced thin and topped with cheese and BBQ sauce. They are perfect for homegating and parties or a quick family meal!

Ingredients

1 ½ lb Top Sirloin Steaks

1 large Red Onion, sliced evenly into 1/4-inch slices

½ cup Barbeque Sauce

2 tsp Bourbon

8 buns Slider Buns

8 slices Cheddar Slice Cheese

¼ tsp Fresh Ground Salt & Pepper, to taste

Directions

Step 1

Grill onion over medium heat until tender.

Step 2

In a small bowl stir bourbon into barbecue sauce.

Step 3

Season sirloin steaks with salt and pepper to taste; grill over medium-high heat to desired doneness. Allow steaks to rest 3-5 minutes before slicing thinly against the grain.

Step 4

Create sandwiches by topping buns with cheese, steak, onion and barbeque sauce.