Ghana Supreme Sauce Jollof Rice
Ingredients
Directions
Pour Supreme Sauce marinade into pan with a thick base under low heat
Add extra pepper, salt and seasonings according to your taste and spice level
Rinse rice in a small bowl and add to sauce -Mix 2 cups of rice with sauce and pour 2 cup of water in bowl
Cover pan with a tight lid (use aluminum foil if needed)
Leave to steam under low heat for 25 minutes -Check rice occasionally and add extra water to steam if necessary.
Serve in a large bowl and garnish with carrots or boiled peas