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Sweet and Salty Potato Chip Cookies

Print Recipe

Prep Time: 10 minutes

Cook Time: 12 minutes

Total Time: 22 minutes

Servings: 24

These Chocolate Chip Potato Chip Cookies combine the classic sweetness of chocolate chip cookies with a delightful crunch from crushed potato chips, making them a unique and delicious treat ready in just 22 minutes.

Ingredients

Directions

Step 1

Preheat oven to 350°F and line a baking sheet with parchment paper. Break apart cookie dough into 24 equal portions.

Step 2

Roll each portion in crushed potato chips, rolling each into a ball, pressing to adhere the crushed chips.

Step 3

Place on baking sheet and bake for 10-12 minutes, or until just golden-brown at the edges.

Step 4

Let cool 5 minutes before transferring cookies to a wire rack to cool completely.

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