Melt in your Mouth Meatballs
Prep Time: 15 minutes
Cook Time: 90 minutes
Total Time: 105 minutes
Servings: 6
Ingredients
Directions
Mix all wet ingredients (meat, milk, egg) until combined, then incorporate breadcrumbs and seasoning.
Add 1 tablespoon of MID'S Meat Sauce if you want your meatballs to be extra moist.
Roll 14 meatballs with the mixture.
Add one jar of MID'S Meat Sauce into a large, deep skillet.
Add meatballs and spoon sauce on top of each one.
Cook meatballs on medium high until the sauce begins to bubble, then turn the heat down to medium-low.
Simmer uncovered for an hour and a half.
Once finished, add another jar of MID'S Meat Sauce to the skillet and heat through.