Stuffing Waffles
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Enjoy the flavors of Thanksgiving for breakfast with Stuffing Waffles! Made quick and easy with boxed stuffing or use leftover stuffing.
Ingredients
Directions
Step 1
Preheat waffle iron to medium heat or 250°F.
Step 2
In a large bowl, beat together 1 egg and water. Add cooked stuffing, shredded cheese and mix until combined.
Step 3
Spray preheated waffle iron with cooking spray and add 1/4 of stuffing mixture. Cook until crisp on the outside. Repeat with remaining stuffing mixture, keeping cooked waffles warm on a wire rack set in a rimmed baking sheet in preheated oven.
Step 4
While waffles cook, make maple gravy by whisking together gravy and maple syrup in a small saucepan over medium heat. Bring to a simmer and keep warm.
Step 5
Serve each stuffing waffle topped with a fried egg, maple gravy and chopped parsley.
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