Apple Stuffed Spiral Ham
Prep Time: 10 minutes
Cook Time: 130 minutes
Total Time: 140 minutes
Servings: 12
Ingredients
Directions
Core the apples and slice thin. Tuck the apple slices between the slices of your spiral ham.
Add 1 can of coke to a roaster or a large, rimmed baking sheet.
Turn the ham flat-side-down. Score the surface of the ham in a diamond pattern, about 1/8" deep. Place cloves at the intersections of the diamonds.
Place ham, flat-side down in the roaster. Cover tightly with foil.
Preheat oven to 325° F.
Cook, covered for 9-10 minutes per pound. For a 10 lb ham, cook about 1 hour and 40 minutes.
Remove foil, baste ham with juices in bottom of the pan. Return to oven without foil and cook for 30 minutes.
Remove from oven. Bast with cooking liquid until it's nice and glossy. Enjoy!
