Jalapeño Cheddar Taco Guac Burger
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 3
You won’t miss the meat in this hearty Jalapeño Cheddar Taco Guac Burger recipe has two stacked high juicy Impossible burgers with all the toppings including fresh guacamole!
Ingredients
Directions
Step 1
Form 6 patties, about 4 oz each
Step 2
Mash the avocados. Fold in the cilantro, lime juice, and red onions until well incorporated. Add salt to taste.
Step 3
Set your grill to 400°F or medium-high heat and grill or fry in a skillet to desired temperature (approximately 2 minutes per side). Season with salt and pepper as needed. Top with cheddar cheese to melt.
Step 4
To build the burger, place the lettuce and tomato on the bun, then the cooked burger with cheese, jalapeños, and top it all off with guacamole!
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