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Slow Cooker Beefy Mac with Veggies

Print Recipe

Prep Time: 10 minutes

Cook Time: 180 minutes

Total Time: 190 minutes

Servings: 6

Ditch the boxed version and delight in this homemade Slow Cooker Beefy Mac with Veggies, a flavorful twist on the classic Hamburger Helper. With fresh ingredients like spinach and bell peppers, this hearty dish offers a wholesome and comforting meal that's effortlessly prepared in the slow cooker.

Directions

Step 1

Brown ground beef and onion until beef is browned and onion is translucent about 8 minutes.

Step 2

Add cooked beef and onions to a 4-6 quart slow cooker.

Step 3

Add in bell pepper, red pepper flakes, garlic, sea salt, Italian seasoning, spinach, milk, beef broth and pasta sauce and stir.

Step 4

Cover and cook on low heat for 7-8 hours or on high heat for 3-4 hours.

Step 5

Stir in uncooked pasta 15 minutes before you are ready to serve. Stir and cover, cook for 15 minutes.

Step 6

Top with cheese, cover, and let the cheese melt for 3 minutes.

Step 7

Garnish with additional shredded cheese and chopped parsley.

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