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3-Ingredient Cajun Catfish

Print Recipe

Prep Time: 5 minutes

Cook Time: 8 minutes

Total Time: 13 minutes

Servings: 4

Enjoy a fast and flavorful meal with our 3-Ingredient Cajun Catfish, combining fresh fillets with a bold Cajun rub and olive oil, all cooked in just 13 minutes. This easy recipe promises a minimal fuss with maximum taste, perfect for any weeknight dinner.

Ingredients

Directions

Step 1

Pat catfish fillets dry with a paper towel.

Step 2

Generously sprinkle Acme Fresh Market Cajun Rub on both sides of the fish fillets, pressing into the flesh.

Step 3

Heat olive oil in a skillet over medium heat.

Step 4

Place catfish in the skillet and cook for 3-5 minutes per side, checking for desired crispness. Fish is cooked through when the internal temperature is 145°F. The outside should be crispy and the flesh white.

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