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Slow Cooker Garlic Jalapeño Pork Shoulder

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Prep Time: 10 minutes

Cook Time: 200 minutes

Total Time: 210 minutes

Servings: 8

Experience a burst of flavor with the Slow Cooker Garlic Jalapeño Pork Shoulder recipe, where jalapeño, fresh herbs, and crushed pineapple perfectly season the pork. Let it slow-cook to achieve unmatched tenderness.

Directions

Step 1

Combine garlic, rosemary, oregano, jalapeno, olive oil, salt, and black pepper to make the rub. Rub over pork shoulder.

Step 2

Place roast in slow cooker.

Step 3

Mix soy sauce, brown sugar, and pineapple together for sauce and add to slow cooker.

Step 4

Cook on low 8 to 9 hours (or on high for 4 to 5 hours.)

Step 5

Sprinkle with ½ cup fresh cilantro before serving.

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